Menu
Chicken - steamed momos
Warm prawns in olive oil | $21 |
Peekytoe crab de jonghe | $37 |
Grilled spanish octopus | $60 |
Classic caesar | $45 |
Crab cake | $28 |
Greek tomato salad | $36 |
Yuzu-cured salmon | $43 |
vegetarian steamed momos
Grilled king crab | $135 |
Red curry lobster | $90 |
Dover sole fish & chips | $67 |
Miso black cod | $46 |
Vadouvan spiced ahi tuna | $69 |
Charcoal-grilled black bass | $55 |
Day boat scallops | $79 |
Reserve your table with us today and anticipate an exceptional dining journey
Dessert
Peanut butter pie | $15 |
Banana cream napoleon | $24 |
Creme brulee | $31 |
Dark chocolate caramel gelato | $18 |
Triple coconut cream pie | $24 |
Hazelnut praline | $28 |
Drinks
Chai-rish сoffee | $10 |
Coffee, espresso | $7 |
Loose leaf tea | $6 |
Moscato d'Asti | $20 |
Tokaji Aszú | $26 |
Sauternes | $74 |
Tawny port | $67 |
Cappuccino, caffé americano | $9 |